Krause's Food, Nutrition, & Diet Therapy

By: Escott-Stump, Sylvia; Mahan, L. Kathleen [Editor]

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From the Publisher...


This work provides a background for readers to understand basic nutrition, assess clients of varying needs, and promote good health and fitness. Topics discussed include: low-birth weight infants, dental health, hypertension, food allergies and intolerance, anaemia, neurologic disorders, HIV disease, and rheumatic diseases. Each chapter includes case studies, outlines and key terms. This edition includes new case studies, and advances in diabetic nutrition and food labelling.

Title: Krause's Food, Nutrition, & Diet Therapy

Author Name: Escott-Stump, Sylvia; Mahan, L. Kathleen [Editor]

Categories: General,

Edition: 9

Publisher: W B Saunders Co: 1996-01-01

ISBN Number: 0721658350

ISBN Number 13: 9780721658353

Binding: Hardcover

Book Condition: New

Type: Hardcover

Seller ID: 062197